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VINEYARDS: Finca Organica Vinecol, La Paz - Mendoza
ALTITUDE: 1,050 meters (3,444 ft)
AGE OF VINEYARDS: More than 90 years
VARIETAL: 100% Malbec
PRODUCTION: 486 4.5-liter cases (6 packs)
AGEING POTENTIAL: 25 years
SELECTION: Selection Belt
FERMENTATION: Stainless steel tanks
MALOLACTIC FERMENTATION: Natural
AGEING: 12 Months in French Oak Barrels
FOOD MATCHINGS: It is ideal to combine with hard cheese, Iberian ham, grilled lamb, deer and red meat stews.
WINEMAKER’S NOTES: The 2015 vintage was well balanced, with excellent grain ripeness and firm tannins. Malbec fruit provides red fruit, spices and licorice, good acidity, and round and sweet tannins. Older vines add truffles, dry fruit and minerality, in addition to significant and more rustic tannins suitable for aging. The final result is a wine of great balance, good aromatic expression and elegance. 2015 Vintage: only 5,760 bottles produced.
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TECHNICAL DATA:
Alcohol: 14.30° PH: 3.60
Total acidity: 5.96 g/l Residual sugar: 3.27 g/l
REDPURO
PREMIUM RELEASE
MALBEC 2015
SINGLE VINEYARD
La Paz, Mendoza
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