VINEYARDS ORIGIN: La Paz, Valle Central, Mendoza

WEATHER: Semi-desert with wide temperature ranges
SOIL: Sandy loam

ALTITUDE: 800 Above Sea Level

IRRIGATION SYSTEM: By Flooding / Por Dripping System
VINE PRODUCTION: control led by hail protection net
YIELD PER HECTARE: 80 quintales
FOOD MATCHINGS:
It is ideal to be served with red meat, pork braised short ribs, simple meatballs, roasted duck breast, well-seasoned pasta and semi-hard cheeses.
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WINEMAKER’S NOTES: Ruby-color wine with deep-red shades, attractive and of medium intensity. Notes of red fruit, black pepper, chocolate, coffee and French oak smoke.Balanced, well-integrated acidity, soft and sweet tannins.
LOS MEDANOS ORGANIC CABERNET SAUVIGNON 2016
ORGANIC VINEYARDS
La Paz, Mendoza
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